The weekend of the 20th, we began boiling down our maple sap. Our first set up was a simple stock pot over our propane turkey fryer, and it stayed that way for another week
I was excited enough about two things to post an update.
With the way Matt’s work is going lately, we had to find something close to home to do this past weekend. And this time, we took that very literally.
Ahead of a weekend of Not Much, Really, I figured I’d leave a post of what became of our walleye earlier this week. Continue reading
This week, I’m relegated to my tablet, since the pup chewed through my laptop cable. The pictures will come at the end, bear with me.
We returned to Lake Winnebago last weekend to participate in the two day Battle on Bago tournament. We arrived later than expected on Friday, and were set up just as it got dark. We stuck it out in a hastily-chosen spot on the south end of the lake near North Fond du Lac until about 8:30 when the lack of fish and the cold drove us off. Continue reading
Facebook, of all things, has been really pestering me lately about updating the blog. Today they even sent me an email. Trouble is, I don’t have anything to post.
So, Tuesday evening I finally bottled that wine from back last Summer. This year, I went and put it in actual wine bottles instead of swing top beer bottles Continue reading
Thursday was Matt’s birthday. I had been keeping my eye on these and hoping to catch them on sale for Christmas, but no such luck. Continue reading
I mentioned I would have some more news after New Year’s. Well, this is that news.